Single Waffle Baker
Designed for busy cafes, dessert bars, breakfast buffets, and concession stands, this Commercial Single Waffle Baker delivers rapid heating, even baking, and perfect golden-brown results every time. Featuring heavy-duty cast-iron grid plates with a durable non-stick coating, it ensures effortless waffle release and quick turnaround during peak service hours.
Key Specifications
Capacity: 1 Large Classic Round Waffle (approx. 180 mm diameter)
Dimensions: 300 mm (W) x 380 mm (D) x 270 mm (H) (Height with lid open: approx. 530 mm)
Plate Material: Heavy-duty cast iron with non-stick coating
Body Material: High-grade, brushed stainless steel chassis
Temperature Range: 50°C to 300°C with precision thermostat control
Timer: Integrated 0–5 minute mechanical timer with audible alarm
Primary Features
Consistent Heat Distribution: Embedded heating elements ensure even heat distribution across both plates, eliminating cold spots for uniform crispiness and color.
Effortless Release & Cleanup: Non-stick baking surfaces allow waffles to slide out cleanly without tearing, minimizing batter buildup and simplifying end-of-day sanitation.
User-Friendly Controls: Precise variable temperature dial and built-in timer with ready-chime give staff full control over bake preferences from light to extra-crispy.
Safe & Durable Construction: Equipped with a heat-insulated ergonomic handle, non-slip rubber feet for countertop stability, and a removable stainless steel drip tray to catch excess batter.
Ideal for ice cream parlors, hotel breakfast stations, food trucks, and bakeries adding fresh-made waffles to their menu.

