Perfetti Wood-Fired Pizza Oven
The Perfetti Wood-Fired Pizza Oven delivers authentic artisan baking performance for commercial pizzerias, mobile catering setups, and outdoor dining venues. Built for high-heat retention and consistent heat distribution, this heavy-duty oven reaches ideal pizza-baking temperatures quickly, cooking authentic stone-baked pizzas with perfectly charred crusts in under two minutes.
Key Features
Authentic Stone Baking Floor: Equipped with dense refractory brick tiles that retain high thermal mass for consistent bottom-crust crisping.
Heavy-Duty Dome Insulation: High-density ceramic insulation retains heat within the dome, ensuring fuel efficiency and rapid recovery times between pies.
Integrated Temperature Gauge: Door- or dome-mounted thermometer allows accurate temperature monitoring at a glance.
Flue & Damper Control: Stainless steel chimney stack with built-in airflow damper gives precise control over draw and chamber temperature.
Durable Outer Shell: Weather-resistant exterior designed to withstand heavy commercial use and outdoor conditions.
Removable Stainless Steel Door: Includes an insulated door with a heat-resistant handle for fast initial heat-up and end-of-service thermal retention.
Specifications & Dimensions
Feature | Specification |
Capacity | 2 – 3 Pizzas (300 mm / 12-inch) simultaneously |
Cooking Surface Area | Approx. 750 mm x 700 mm |
Overall Dimensions (W x D x H) | Approx. 900 mm x 850 mm x 600 mm (Dome only) |
Height Including Chimney Flue | Approx. 1450 mm |
Oven Mouth Opening (W x H) | Approx. 450 mm x 240 mm |
Max Operating Temperature | 450°C – 500°C |
Heat-Up Time | Approx. 30 – 40 minutes |
Fuel Type | Seasoned Hardwood / Wood Logs |
Net Weight | Approx. 110 kg – 130 kg |
What’s Included
1x Perfetti Wood-Fired Pizza Oven
1x Stainless Steel Chimney Flue with Rain Cap
1x Removable Oven Door
1x Built-in Temperature Gauge