Commercial Bain Marie Food Warmer with Overhead Heating Lamps (1900mm)
Designed for high-demand commercial kitchens, buffets, caterers, and cafeteria service lines, this 1900mm Commercial Bain Marie Food Warmer combines bottom wet/dry heat with overhead quartz heating lamps. The dual-heating setup ensures hot dishes maintain ideal serving temperatures, moisture levels, and visual appeal throughout service.
Key Features & Craftsmanship
Dual Heating System: Combines an under-pan water bath heating element with overhead thermal heat lamps to ensure consistent top-and-bottom heat distribution.
Overhead Gantry with Lighting: Heavy-duty top gantry houses protective quartz lamps that keep dishes warm while illuminating food displays for customers.
Heavy-Duty Stainless Steel Construction: Built from food-grade, high-polished stainless steel to withstand intensive daily use, resist corrosion, and allow easy sanitization.
Precise Thermostatic Control: Features intuitive temperature controls to regulate heat levels precisely according to food safety standards.
Convenient Drainage & Storage: Equipped with an integrated front drain valve for effortless water drainage and cleanup, alongside a spacious lower shelf for extra storage.
Specifications & Dimensions
Feature | Details |
Product Type | Commercial Bain Marie with Overhead Lamps |
Overall Length | 1900 mm (1.90 m) |
Overall Width / Depth | 700 mm (0.70 m) |
Counter Working Height | 900 mm (0.90 m) (Excluding overhead gantry height) |
Material | Commercial-Grade Stainless Steel |
Heating Method | Dual: Thermostatic Water Bath + Overhead Quartz Heat Lamps |
Power Supply | Standard Commercial Electric Plug Connection |

