20L Commercial Bowl Chopper and Meat Cutter
Engineered for commercial butcher shops, meat processing plants, sausage manufacturing facilities, and high-volume commercial kitchens, the 20L Commercial Bowl Chopper and Meat Cutter is built for high-speed emulsification, chopping, and mixing. Designed to handle fresh meat, cooked meat, fat, vegetables, and seasoning blends, this heavy-duty food processor utilizes high-speed rotating knives within a revolving cast stainless steel bowl. The simultaneous high-speed cutting and bowl rotation refine food products to exact consistencies—from coarse sausage mixes to fine, silky emulsions—without generating excessive heat or degrading protein quality.
Key Features & Benefits
High-Speed Dual Rotation: Features synchronized high-speed knife shaft rotation and constant bowl revolution to process large batches evenly without unchopped pockets.
Heavy-Duty Stainless Steel Construction: Built with food-grade 304 stainless steel housing and a seamless cast stainless steel bowl for maximum hygiene, corrosion resistance, and effortless wash-down cleaning.
Multi-Blade Hardened Alloy Assembly: High-grade, razor-sharp curved stainless steel knives slice cleanly through tough meats, connective tissue, and dense vegetables.
Temperature & Texture Preservation: Rapid cutting action reduces friction heat accumulation during emulsion creation, preserving fat stability and texture integrity for premium sausages and pâtés.
Integrated Safety Interlock System: Features an automatic shut-off safety cover lid that immediately cuts power to the knife shaft when raised during operation.
Vibration-Damping Heavy Footings: Mounted on heavy anti-vibration rubber feet or levelers to keep the machine stable and quiet during high-torque processing cycles.
Technical Specifications & Dimensions
Feature / Specification | Commercial 20L Floor / Heavy Countertop Model | Industrial High-Output 20L Model |
Bowl Capacity | 20 Liters | 20 Liters |
Processing Capacity | Approx. 12 kg – 15 kg / batch | Approx. 14 kg – 16 kg / batch |
Knife Shaft Speed | 1,400 RPM – 2,800 RPM | 1,400 RPM / 2,800 RPM / 3,600 RPM (Dual/Variable) |
Bowl Speed | 12 RPM – 18 RPM | 12 RPM – 20 RPM |
Motor Output Power | 1.5 kW – 2.2 kW (2.0 HP – 3.0 HP) | 2.2 kW – 3.0 kW (3.0 HP – 4.0 HP) |
Power Supply / Voltage | 220V–240V / 50–60Hz (Single Phase) | 380V–415V / 50–60Hz (Three Phase) |
Number of Blades | 3-Blade / 6-Blade Curved Assembly | 3-Blade / 6-Blade Curved Assembly |
Machine Length (Width) | 750 mm – 820 mm | 850 mm – 920 mm |
Machine Depth | 650 mm – 720 mm | 700 mm – 780 mm |
Machine Height | 880 mm – 980 mm | 950 mm – 1,050 mm |
Net Machine Weight | Approx. 110 kg – 135 kg | Approx. 140 kg – 175 kg |

