2-in-1 Electric Vegetable and Fruit Slicer
Designed for busy commercial kitchens, prep stations, salad bars, and catering operations, this 2-in-1 Electric Vegetable and Fruit Slicer offers high-efficiency, precision cutting for a wide variety of produce. Built with high-grade stainless steel, this versatile cutter effortlessly handles both soft fruits like tomatoes and lemons, as well as dense vegetables like cabbage, potatoes, and cucumbers, drastically reducing prep time and labor costs.
Key Specifications
Operating Voltage: 110V Electric Motor
Dimensions: 390 mm (L) x 330 mm (W) x 400 mm (H)
Slice Thickness Adjustment: Fully adjustable from 0.04" to 0.4" (1 mm to 10 mm)
Body & Blade Material: Food-grade, heavy-duty stainless steel chassis and razor-sharp slicing blades
Operation Modes: Dual-function (Electric high-speed slicing or manual hand-crank operation for flexibility)
Primary Features
Precision Thickness Control: Easy-to-use micro-adjustment dial allows kitchen staff to switch seamlessly between ultra-thin razor slices for lemons and cabbage, and thicker cuts for tomatoes and onions.
Versatile 2-in-1 Dual Feed Design: Features a wide feed chute for large produce items like full cabbage heads alongside a smaller feed tube for long, slender items like cucumbers and carrots.
Dual Electric/Manual Operation: Powered by a quiet, high-torque 110V motor for automated processing, with a manual hand-crank option for emergency use or off-site catering without power access.
Hygienic & Easy to Clean: Corrosion-resistant stainless steel construction with a removable blade assembly and chute for fast, straightforward sanitation and food safety compliance.
Safety First Design: Equipped with non-slip rubber feet for maximum countertop stability, integrated blade guards, and a comfortable pusher handle to protect hands during operation.
Ideal for restaurants, pizzerias, food trucks, deli counters, and central prep kitchens requiring rapid, uniform fruit and vegetable slicing.